Showing all 9 results
Kaari is a rich and creamy curry integral to the Bohra Cuisine. The masala is a unique mix of spices and roasted nuts, a perfect blend of the subtle flavors.
Net Weight: 3.5 oz (100 gms)
Try our Kaari Recipe here.
Sarki is a refreshing traditional Bohra soup served with lentil pilaf. The masala is a perfect combination of simple yet distinct flavors.
Net Weight: 3.5 oz (100 gms)
Try our Sarki Recipe here.
Biryani is a staple favorite for all occasions and festivities. A classic Indian rice dish that needs no introduction to its aromatic and robust flavors. The masala is a combination of fresh spices to prepare a delicious pot.
Net Weight: 3.5 oz (100 gms)
Try our Biryani Recipe here.
A delightfully rich and creamy gravy distinct to the Bohra cuisine. The masala has a mild but intense flavor.
Net Weight: 3.5 oz (100 gms)
Try our White Gravy Recipe here.
A rich and mildly spiced gravy. The masala is an excellent combination of spices seasoned to make a fresh and herbaceous entrée.
Net Weight: 3.5 oz (100 gms)
Try our Green Gravy Recipe here.
Khichda is a popular delicacy in the Bohra cuisine. The masala is a perfect blend, enhancing the delicate flavors of this wholesome dish.
Net Weight: 3.5 oz (100 gms)
Try our Khichda Recipe here.
Paaya curry is an aromatic and spicy traditional curry. The masala is a unique mix, balancing the flavors of this delightful dish.
Net Weight: 3.5 oz (100 gms)
Try our Paaya Curry Recipe here.
Nihari is a traditional slow-cooked fiery meat stew. The masala is a flawless blend, complementing its hearty flavor.
Net Weight: 3.5 oz (100 gms)
Try our Nihari Recipe here.
Garam masala is an all-purpose seasoning and is made with whole spices, freshly roasted and ground. The masala is a versatile mix used extensively in Indian cuisine.
Net Weight: 3.5 oz (100 gms)